Eggless cake
started by Smitamisal 5 mnths agoReplies
Call bakeries in your area and see if they bake eggless cakes.
I think wholefoods will make eggless cakes if you talk to them in advance.
Goodluck
What will they use instead of eggs to make the cake soft ? They can use egg substitutes - but that is cheating as they are also from eggs.
So what will be the trick?
Uppili:
We have dispensed with eggs for making cakes. Not because we are vegetarians. Once when I was boiling two eggs hard boiled for my breakfast one egg broke into two and a half formed chick with feathers and almost all the characterestics of a full formed chick came out of the broken egg, dead. The entire kitchen was having a foul smell for a long time. From then onwards eggs are just not allowed into the house.
The trick lies in the recipe. Instead of the eggs my wife adds one tin of condensed milk, (Milkmaid would do) and about half to three quarter bottle of sparkling club soda to mix the flour. After the dough is prepared she uses an old Bajaj Baking Oven (round) circa 1978, to bake the cake. Two days back she baked a cake with lots of cashew nuts and it was a treat. It was very spongy and had even brown colour and we enjoyed eating it.
Regards.
Rajaputhran.
If baking is a pain. I highly recommend wholefoods egglesscake..its all organic ingredients and tastes great!
http://www.salagram.net/ekadasi-recipes1.htm
There is also Hotbreads in NY..not sure how far its from Hartford..but eggless cake there is expensive..
http://www.hotbreads.com/locations.php?location_id=7l